Corporate Events

Corporate Events

40 entrees, appetizer’s, salads, and a broad range of options for businesses seeking a corporate catering solution.

Corporate catering events require fast solutions within a budget, yet expect the highest quality and demand distinction. Convivial has prepared a menu for anyone seeking just that for their corporate catering needs. These are all items that can be provided for corporate catering events within a required budget and will make it quick and easy for you to provide your business or clients with delectable catered food. Another benefit to corporate catering is the time you will save; so you can work on what you do best, while we do the same!

Menu Corporate

Chicken and Turkey

Chicken Piccata
Seared Parmesan Encrusted Chicken Scallopine with a Lemon, Caper and Butter Sauce with Chicken Stock and White Wine
Chicken Marsala
Seared Chicken Scallopine with Mushroom and Marsala Wine Sauce
Chicken Parmesan
Seared Chicken Scallopine with Housemade Marinara and Mozzarella
Grilled BBQ Chicken
Marinated Fall o! the Bone BBQ Chicken in a Smoky Sauce
Chicken Pot Pie
Seared Tender Chunks of Chicken in a Savory Thyme and Chicken Stock Sauce
with Fresh Garden Vegetables and topped with a Flaky Crust
Herb Roasted Chicken
Slow Roasted Chicken with Parsley, Thyme, and Oregano on a bed of Onion, Garlic, and Carrots

Greek Oregano Chicken
Slow Roasted Chicken with Parsley, Thyme, and Oregano on a bed of Onion, Garlic, and Carrots
Greek Style Lemon and Oregano Marinated Grilled Chicken (Can Be Served with Pita and all the “xings as well)
Indian Chicken Curry
Chunks of delicious Chicken in a Coconut Curry Sauce with Ginger, Garlic, Bay, Ka#r Lime, and Lemongrass.
Garlic Chicken
Fall o! the bone Braised Chicken in a Flavorful sauce of Garlic, White Wine, Chicken Stock, and Herbs
Chinese Chicken and Vegetable
Garlic, Ginger, Soy Seared Chicken with Carrots and Broccoli
Grilled Teriyaki Chicken
Marinated Succulent Teriyaki Grilled Chicken
Turkey Chili
Bell Peppers, Tomato, Seared Turkey, Black Beans and Je!’s Special Spice Blend
Turkey Shepherd’s Pie
Fresh Vegetables in a Savory Sauce with Seasoned Turkey topped with a Layer of Creamy Mashed Potatoes

Beef

Beef Chili
Bell Peppers, Tomato, Seared Ground Beef, Black Beans and Je!’s Special Spice Blend
Beef Bourguignon
Traditional French Beef Stew with Red Wine, Beef Stock, Carrots, Onions, Garlic and Bacon
Grilled Tri-Tip
Salt and Pepper Encrusted Grilled to Perfection Tri-Tip
Classic Shepherd’s Pie
Sautéed Ground Beef and Mashed Potatoes with a Classic Rich and Savory Gravy
and topped with Mashed Potatoes

Pork

Braised Hawaiian Kuhula Pork
Smoky Fork Tender Pork Braised for Hours with Herbs, Spices, Smoke and Banana Leaves
Achiote and Orange Pork
Mexican Spiced Achiote from the Annatto Seed is Braised with Herbs and Spices until Fork Tender
Studded Roasted Pork Loin
Garlic and Ginger Studded Pork Loin

Pasta

Lasagna
Delicious Layered Pasta Lasagna with Ricotta, Bolognese, and Mozzarella
Baked Penne Pasta with Chicken
Italian Spiced Seared Chicken in Housemade Marinara Sauce Baked with Penne Pasta and Fresh Grated Cheese
Spinach Fettuccine with Bolognese
Classic Italian Bolognese made with Onion, Garlic, Red Wine, Tomato, Basil, Ground Beef, Parmesan,
and a touch of Cream served over Delicious Spinach Fettuccine
Pesto Grilled Chicken with Penne Pasta
Basil, Garlic, and Pine Nut Pesto served over Penne Pasta with Italian Marinated Grilled Chicken
Jeff’s Famous Five Cheese Macaroni and Cheese
Delicious 5 Cheese Blended Balsamella Sauce with Elbow Macaroni Baked with a Delicious Cheesy Crust
Wild Mushroom and Thyme Pasta
Delicious Creamy Mushroom Sauce and Infused with Thyme Served over your Favorite Pasta

Sides

Basmati Rice with Sweet Chili Sauce, Onion, and Garlic
Garlic and Onion Lentils
Coconut Lentils
Basmati Rice with Roasted Red Pepper and Coconut Milk
Classic Rice Pilaf
Creamy Mashed Potatoes
Rosemary Dusted Roasted Red Bliss Potatoes
Pasta with Basil Marinara Sauce
Pasta with Basil Pesto

Salads

Garden Salad
Mixed Greens served with Tomatoes, Cucumbers, Shredded Carrots and Served with Balsamic Vinaigrette
Cucumber and Tomato Salad
Diced Cucumbers and Tomatoes with Extra Virgin Olive Oil, Balsamic Vinegar, and Parmesan Cheese
Roasted and/or Grilled Vegetables
Choice of Roasted Beets or Yams or Grilled Zucchini or Yellow Squash or Green Beans or Broccoli
Caesar Salad
Crisp Romaine Lettuce served with Classic Caesar Dressing, Fresh Parmesan Cheese, and Croutons

"The Chef"

Jeff Heavey

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Sweet

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Menu

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